By Jeya Henry
Advances in foodstuff and nutrients examine recognizes the imperative dating among the meals and dietary sciences, bringing jointly striking and accomplished experiences that spotlight this dating.
The publication includes contributions that aspect clinical advancements within the large parts of meals technological know-how and foodstuff, offering these in academia and with the newest details on rising study in those regularly evolving sciences.
- Provides the most recent very important details for nutrition scientists and nutritionists
- Contains peer-reviewed articles by means of a panel of revered scientists
- Ideal for these learning and gaining knowledge of issues, together with glutamate, umami, capsaicin, gotukola, diet D, and chia seeds, among others
- The go-to sequence concerning advances in nutrition and foodstuff study considering the fact that 1948
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Extra info for Advances in food and nutrition research
American Journal of Physiology. Renal Physiology, 289(1), F8–F28. Eaton, C. , Allison, M. , Martin, L. , Kuller, L. , et al. (2011). Prospective association of vitamin D concentrations with mortality in 42 Elena Tagliabue et al. postmenopausal women: Results from the women’s health initiative (WHI). The American Journal of Clinical Nutrition, 94(6), 1471–1478. Eisman, J. , Barkla, D. , & Tutton, P. J. (1987). Suppression of in vivo growth of human cancer solid tumor xenografts by 1,25-dihydroxyvitamin D3.
Journal of Clinical Oncology, 29(12), 1599–1606. , Wolpin, B. , Meyerhardt, J. , Chan, A. , Hollis, B. , et al. (2009). Prospective study of predictors of vitamin D status and survival in patients with colorectal cancer. British Journal of Cancer, 101(6), 916–923. , & Fujioka, T. (2007). Vitamin D receptor gene polymorphisms are associated with increased risk and progression of renal cell carcinoma in a Japanese population. International Journal of Urology, 14(6), 483–487. 48 Elena Tagliabue et al.
The Gc2 allele of the vitamin D binding protein is associated with a decreased postmenopausal breast cancer risk, independent of the vitamin D status. Cancer Epidemiology, Biomarkers & Prevention, 17(6), 1339–1343. , Simon, K. , McCullough, M. , et al. (2010). Genome-wide association study of circulating vitamin D levels. Human Molecular Genetics, 19(13), 2739–2745. Anderson, L. , Cole, D. , & Knight, J. A. (2011). Vitamin D-related genetic variants, interactions with vitamin D exposure, and breast cancer risk among Caucasian women in Ontario.